New fall menu item
Butternut squash lasagna with toasted pine nuts, Gouda, mozzarella brown butter and sage bechamel with spinach balls
Butternut squash lasagna with toasted pine nuts, Gouda, mozzarella brown butter and sage bechamel with spinach balls
Hawaiian Halibut with a Mediterranean tomato relish over a lemon and basil scented jasmine rice.
Herb crusted baby T-bone lamb loin paired with seared day boat scallops smoked BBQ mashed potatoes
Fresh Paiche Special at Acacia with a crab potato cake and a roasted red pepper coulis!
Shrimp stuffed with lump crabmeat over a fresh cantaloupe salsa and a wild mushroom risotto !
Enjoy a beautiful outside dining experience at Lawrenceville’s favorite restaurant!
Are you as excited as we are about our new website? This is going to be a great new place to share all that is going on at Acacia with you! Welcome and stay tuned!
Seared Kurobuta Pork Ribeye, honey dijon lacquer, braised turnips, carmelized onion & bacon, herbed risotto, pork jus…
Banana ice cream, truffles, fresh berries